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<p>As appetite-suppressing drugs change the way people eat, restaurants are left wondering: what happens when food is no longer the main event?</p>

The rise of the Ozempic menu and how it’s changing dining out

With more diners skipping mains, drinking less and sharing starters because of weight-loss drugs, the traditional three-course meal could soon be a thing of the past. Hannah Twiggs looks at how this could be affecting a restaurant near you

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