Stay up to date with notifications from The Independent

Notifications can be managed in browser preferences.

Food report to call for 'green licence for farmers'

Sam Greenhill,Pa News
Tuesday 29 January 2002 01:00 GMT
Comments

Your support helps us to tell the story

From reproductive rights to climate change to Big Tech, The Independent is on the ground when the story is developing. Whether it's investigating the financials of Elon Musk's pro-Trump PAC or producing our latest documentary, 'The A Word', which shines a light on the American women fighting for reproductive rights, we know how important it is to parse out the facts from the messaging.

At such a critical moment in US history, we need reporters on the ground. Your donation allows us to keep sending journalists to speak to both sides of the story.

The Independent is trusted by Americans across the entire political spectrum. And unlike many other quality news outlets, we choose not to lock Americans out of our reporting and analysis with paywalls. We believe quality journalism should be available to everyone, paid for by those who can afford it.

Your support makes all the difference.

An official report outlining the future of farming and food production in the UK will be published today.

Among the proposals expected to be included in Sir Donald Curry's new blueprint for agriculture is a scheme forcing farmers to be kinder to the countryside.

To qualify for Government subsidies in future, they would be required to have a "green licence" guaranteeing they will work the land in an environmentally friendly way.

The idea was expected to be the centrepiece of today's report from the policy commission on the future of farming and food, which was set up by Tony Blair last summer in response to the foot–and–mouth crisis.

Sir Donald, the commission's chairman, was today formally presenting the findings to Margaret Beckett, Secretary of State for the Environment, Food and Rural Affairs.

It has been widely reported that the Government wants farmers to be paid for the quality of their produce and for protecting the countryside, instead of maximising food production at minimum cost.

The report was expected to underline this by calling for farmers to be seen as custodians of the countryside – and paid accordingly – rather than merely producers of food.

The National Farmers' Union said it would wait to see the report before commenting.

But environmental pressure group Friends of the Earth recently called for the policy commission to address the trading practices of the big supermarkets, which it accuses of squeezing out small and medium–size farms.

The commission looked at the entire food chain, raising questions for consumers through to those in production and processing food.

Even before last year's outbreak of foot–and–mouth, many of those involved in food production were saying the industry was facing a crisis.

In a gesture of support for farmers, coinciding with publication of the report, the Prince of Wales was today holding a reception at St James's Palace for those worst–hit by the foot–and–mouth epidemic.

Join our commenting forum

Join thought-provoking conversations, follow other Independent readers and see their replies

Comments

Thank you for registering

Please refresh the page or navigate to another page on the site to be automatically logged inPlease refresh your browser to be logged in