Health Update: Oily fish versus arthritis

Monday 01 August 1994 23:02 BST

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ANOTHER good reason for eating more oily fish: two or more servings a week can cut the risk of developing rheumatoid arthritis in women by more than 40 per cent, say researchers at the University of Washington, in a study involving more than 1,500 patients reported in Pulse.

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Health Update: Oily fish versus arthritis

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