Fab food festivals for February
From the freshest scallops in Sussex to the first crop of forced rhubarb in Wakefield, we've found the best festivals in the country this month
Your support helps us to tell the story
From reproductive rights to climate change to Big Tech, The Independent is on the ground when the story is developing. Whether it's investigating the financials of Elon Musk's pro-Trump PAC or producing our latest documentary, 'The A Word', which shines a light on the American women fighting for reproductive rights, we know how important it is to parse out the facts from the messaging.
At such a critical moment in US history, we need reporters on the ground. Your donation allows us to keep sending journalists to speak to both sides of the story.
The Independent is trusted by Americans across the entire political spectrum. And unlike many other quality news outlets, we choose not to lock Americans out of our reporting and analysis with paywalls. We believe quality journalism should be available to everyone, paid for by those who can afford it.
Your support makes all the difference.Gin Festival London Feb 16-18
Every gin connoisseur should have this event on their calendar. The Gin Festival has more then 100 types of gin, which you can mix with premium tonics, or go for an expertly created cocktail instead. After you grab a drink, attend one of the gin master classes led by an expert distiller.
Vegan Life Live London Alexandra Palace, Feb 10-11
Whether you are a seasoned vegan or you just ate your first brussels sprout, you can enjoy the plant-based, two day event. Here, you’ll get the opportunity to learn more about the vegan lifestyle, including tips on how to be a conscious consumer and ideas of how to kick-start a new diet. Not only will you get to enjoy gourmet vegan food, but you can also take part in a mini beer festival and a pop-up cinema.
Wakefield Rhubarb Festival Yorkshire, Feb 23-25
To celebrate the history of Wakefield, local vendors will be taking to the streets to show off the best of their wares come forced rhubarb season, which started a few weeks ago. Aside from eating all things rhubarb, get the lowdown on the pink plant at the Yorkshire rhubarb forcing shed to learn why the native plant of Siberia cam to Yorkshire in the first place.
Rye Bay Scallop Week East Sussex, Feb 24-March 4
Every February, visitors can escape to the beautiful seaside town of Rye to enjoy mouth-watering, locally-caught scallops in the height of their season. Many of the local restaurants put them on their menus, so book ahead. Across the week, enjoy live music, tasting events and scallop shucking demonstrations.
Join our commenting forum
Join thought-provoking conversations, follow other Independent readers and see their replies
Comments