Your support helps us to tell the story
From reproductive rights to climate change to Big Tech, The Independent is on the ground when the story is developing. Whether it's investigating the financials of Elon Musk's pro-Trump PAC or producing our latest documentary, 'The A Word', which shines a light on the American women fighting for reproductive rights, we know how important it is to parse out the facts from the messaging.
At such a critical moment in US history, we need reporters on the ground. Your donation allows us to keep sending journalists to speak to both sides of the story.
The Independent is trusted by Americans across the entire political spectrum. And unlike many other quality news outlets, we choose not to lock Americans out of our reporting and analysis with paywalls. We believe quality journalism should be available to everyone, paid for by those who can afford it.
Your support makes all the difference.There are some great artisan Polish sausages around these days, many of which knock the socks off some of the sausages we produce over here.
I got the idea for these sausage sandwiches years ago in France when I observed a street vendor boring a hole through the middle of a baguette with this special contraption and then shoving the sausage in the middle. There are also special Polish mustards and sauces such as horseradish and beetroot that would go really well with, say, a smokey sausage.
You can buy Polish sausages from specialist shops or Polish delicatessens.
4 large Polish cooking sausages
Polish mustard, or a sauce of your choice
1 large baguette
Score the top of the sausages a few times and then cook them under the grill for about 3-4 minutes on each side or until cooked.
Cut the baguette into even-sized pieces the length of the sausage, then put a knife through the centre and twist to make a hole. Alternatively, you could simply slice the baguette in two.
Push the sausage into the baguette and serve with the mustard.
Join our commenting forum
Join thought-provoking conversations, follow other Independent readers and see their replies
Comments