Stay up to date with notifications from The Independent

Notifications can be managed in browser preferences.

Vicious circles: Why these pizzas are a truly tasteless idea

 

Gillian Orr
Thursday 09 February 2012 01:00 GMT
Comments
This isn't just a British Breakfast Pizza...
This isn't just a British Breakfast Pizza...

Your support helps us to tell the story

From reproductive rights to climate change to Big Tech, The Independent is on the ground when the story is developing. Whether it's investigating the financials of Elon Musk's pro-Trump PAC or producing our latest documentary, 'The A Word', which shines a light on the American women fighting for reproductive rights, we know how important it is to parse out the facts from the messaging.

At such a critical moment in US history, we need reporters on the ground. Your donation allows us to keep sending journalists to speak to both sides of the story.

The Independent is trusted by Americans across the entire political spectrum. And unlike many other quality news outlets, we choose not to lock Americans out of our reporting and analysis with paywalls. We believe quality journalism should be available to everyone, paid for by those who can afford it.

Your support makes all the difference.

News in from Marks & Spencer: to celebrate the Queen's Diamond Jubilee it is introducing some "Best of British" treats that will include the Great British Breakfast Pizza.

Let's ignore that pizza isn't exactly synonymous with Britain and discuss how it also comes with a sachet of brown sauce, just as, er, the Neapolitans intended.

What is it with horrible fusion pizzas at the moment? At the end of last year, Jamie Oliver opened his pizzeria, Union Jacks, "where wood-fired flatbreads meet great British flavours".

There you can scoff fish-pie pizza, which comes with smoked pollock, heritage potatoes, sweet leeks and Welsh cockles. Someone's eating them: the single branch in London is being joined by another in the capital and one in Winchester soon.

Meanwhile, the high street chain Fire & Stone has been ruining pizzas for years, where its unique toppings "take inspiration from five continents".

The Asian selection is certainly a treat: there is a Peking pizza that boasts Chinese hoisin sauce, shredded aromatic duck, mozzarella and spring onions topped with cucumber ribbons. If you were in the mood for Chinese, why not just, you know, go to a Chinese?

But the most revolting of all the revolting pizzas must go to the Doner Kebab Pizza, yours for just £1 from – you guessed it – Iceland. What happened to a good old margherita?

Join our commenting forum

Join thought-provoking conversations, follow other Independent readers and see their replies

Comments

Thank you for registering

Please refresh the page or navigate to another page on the site to be automatically logged inPlease refresh your browser to be logged in