Stay up to date with notifications from The Independent

Notifications can be managed in browser preferences.

The Great Celebrity Bake Off: Paul Hollywood brands Gemma Collins’ showstopper ‘appalling’

‘It was a disaster, I fully accept it,’ reality star admitted

Isobel Lewis
Monday 27 March 2023 15:05 BST
Comments
Gemma Collins presents ‘unedible’ showstopper on The Great Celebrity Bake Off

Your support helps us to tell the story

From reproductive rights to climate change to Big Tech, The Independent is on the ground when the story is developing. Whether it's investigating the financials of Elon Musk's pro-Trump PAC or producing our latest documentary, 'The A Word', which shines a light on the American women fighting for reproductive rights, we know how important it is to parse out the facts from the messaging.

At such a critical moment in US history, we need reporters on the ground. Your donation allows us to keep sending journalists to speak to both sides of the story.

The Independent is trusted by Americans across the entire political spectrum. And unlike many other quality news outlets, we choose not to lock Americans out of our reporting and analysis with paywalls. We believe quality journalism should be available to everyone, paid for by those who can afford it.

Your support makes all the difference.

Paul Hollywood branded Gemma Collins’ attempt at a showstopper on The Great Celebrity Bake Off“appalling”.

The Only Way is Essex star was one of the contestants on the Stand Up To Cancer charity edition of Bake Off on Sunday (26 March), where she appeared alongside Jessica Hynes, Tim Key and AJ Odudu.

In the showstopper round, the competitors were asked to recreate the earliest childhood experience they can remember in a choux pastry form, with Collins opting to encapsulate her memory of her mum buying a pair of fluffy mules for her from Woolworths.

Beginning the challenge, the reality star said that she was “putting a lot of effort” into her sculpture, adding: “I’m getting that apron if it kills me.”

After piping “that fluffy mule that changed my life and got me into showbiz”, however, the pastry emerged from the oven flat, while the pistachio and rose ganache was overly wet.

“The choux’s gone wrong. Nah, not sure how I’m gonna pull this one off,” Collins said, while pouring sprinkles over her disastrous bake and saying that she’d changed it from a shoe to a handbag.

“I’m gonna carry on in this competition, but I know I’ve lost already. I can already feel it.”

Watching from the side, Prue Leith said: “I can’t bear to watch this any longer. It’s agony.”

Collins’ final offering
Collins’ final offering (Channel 4)

When time was up, the contestants presented their choux sculptures, with Collins admitting hers was “not my best work”.

“You don’t want to hear this, but the pastry’s not cooked,” Leith told Collins, while Hollywood joked that they would make good pasties.

“Don’t worry, you don’t need to make it up anymore,” Collins said. “It was a disaster, I fully accept it. Being this close to Paul Hollywood, it’s all gotta be worth it.”

Judging the bakes at the end of the episode, Hollywood said: “I thought the showstoppers were diverse. I thought Gemma’s was appalling, but a good effort.”

The Great Celebrity Bake Off continues Sunday 2 April at 7.40pm on Channel 4.

Join our commenting forum

Join thought-provoking conversations, follow other Independent readers and see their replies

Comments

Thank you for registering

Please refresh the page or navigate to another page on the site to be automatically logged inPlease refresh your browser to be logged in