Stay up to date with notifications from The Independent

Notifications can be managed in browser preferences.

San Vitaliano: Town near Naples bans wood-fired pizza ovens to tackle pollution

Local newspaper describes the town’s smog crisis as ‘our Beijing’

Kate Ng
Monday 28 December 2015 17:17 GMT
Comments
Wood-fired pizzas have been banned in San Vitaliano to curb pollution
Wood-fired pizzas have been banned in San Vitaliano to curb pollution (Getty)

Your support helps us to tell the story

From reproductive rights to climate change to Big Tech, The Independent is on the ground when the story is developing. Whether it's investigating the financials of Elon Musk's pro-Trump PAC or producing our latest documentary, 'The A Word', which shines a light on the American women fighting for reproductive rights, we know how important it is to parse out the facts from the messaging.

At such a critical moment in US history, we need reporters on the ground. Your donation allows us to keep sending journalists to speak to both sides of the story.

The Independent is trusted by Americans across the entire political spectrum. And unlike many other quality news outlets, we choose not to lock Americans out of our reporting and analysis with paywalls. We believe quality journalism should be available to everyone, paid for by those who can afford it.

Your support makes all the difference.

A small town near Naples has placed a temporary ban on wood-fired pizza ovens as a measure to curb pollution in the area.

The mayor of San Vitaliano, a town 15 miles north of Naples, issued an edict banning the use of wood-fired stoves in bakeries and eateries including pizzerias unless special filters are installed.

San Vitaliano has some of the worst air pollution in Italy, exceeding the limit for polluting emissions 114 times. Industralised Milan exceeds the limit 86 times in comparison.

Local newspaper Il Mattino described the town’s growing pollution problem as “our Beijing”, holding “six thousand souls hostage [in the] Vesuvius smog”.

Nearby Naples seems like a “perfumed garden” when compared to San Vitaliano, according to the newspaper, despite being one of Italy’s worst offenders in terms of air quality.

The edict, issued by Antonio Falcone, said “businesses involved in baking and catering, such as pizzerias, are forbidden from using biomass fules (wood, wood chips, pellets, charcoal, etc) for cooking food in appliances such as open and closed ovens”.

Anyone caught disobeying the ban will face a fine of up to €1,032 (£760).

Local residents, who are unhappy with the ban, held a protest on Sunday in front of the town hall.

According to a report by Corriere della Sera, one resident said: “We can’t be the cause of the smog. Naples has many more pizzerias than San Vitaliano but doesn’t have the same pollution levels.

“It’s clear that they don’t want to pinpoint the real cause. This order is a very costly mistake for us.”

Italians win pizza record

A pizzeria owner, Massimiliano Arrichiello, told Il Mattino: “Shocking, it’s so ridiculous. They don’t want us to make pizza?

“We make about 34 pizzas a day, how do they think we are responsible for the pollution problems around here?”

The measure is due to stay in place until March, and may be reintroduced later if new filtering systems prove to be ineffective.

Join our commenting forum

Join thought-provoking conversations, follow other Independent readers and see their replies

Comments

Thank you for registering

Please refresh the page or navigate to another page on the site to be automatically logged inPlease refresh your browser to be logged in