Vaping risks: Chemicals used to flavour e-cigarettes could damage lungs in a similar way to tobacco

Potentially toxic flavours included Hot Cinnamon Candies, Banana Pudding and Menthol Tobacco

Sophie McIntyre
Monday 18 May 2015 13:39 BST
Comments
Regular users of refillable tank e-cigs were much more likely to quit smoking, the survey found (AFP/Getty)
Regular users of refillable tank e-cigs were much more likely to quit smoking, the survey found (AFP/Getty) (AFP/Getty)

Your support helps us to tell the story

From reproductive rights to climate change to Big Tech, The Independent is on the ground when the story is developing. Whether it's investigating the financials of Elon Musk's pro-Trump PAC or producing our latest documentary, 'The A Word', which shines a light on the American women fighting for reproductive rights, we know how important it is to parse out the facts from the messaging.

At such a critical moment in US history, we need reporters on the ground. Your donation allows us to keep sending journalists to speak to both sides of the story.

The Independent is trusted by Americans across the entire political spectrum. And unlike many other quality news outlets, we choose not to lock Americans out of our reporting and analysis with paywalls. We believe quality journalism should be available to everyone, paid for by those who can afford it.

Your support makes all the difference.

Some of the chemicals used to flavour e-cigarettes could alter cellular functions in lung tissue in a similar way to tobacco and could also be toxic in high doses, according to new research.

The results of a study conducted in the Cell Biology and Physiology Department of the University of North Carolina were presented at the 2015 American Thoracic Society International Conference.

Of the 13 flavours tested in the research, five (including Hot Cinnamon Candies, Banana Pudding and Menthol Tobacco) changed cell viability, cell proliferation, and calcium signalling (calcium homeostasis is also affected by tobacco exposure) and were shown to be toxic in higher doses.

The e-cigarette market is rapidly expanding
The e-cigarette market is rapidly expanding (Getty Images)

The researchers believe that coupling these results with the chemicals identified in each flavour could help identify which constituents produce adverse effects in users.

"The effects of the various chemical components of e-cigarette vapor on lung tissue are largely unknown," said lead author Temperance Rowell, a graduate student at the University.

"In our study using human lung epithelial cells, a number of cell viability and toxicity parameters pointed to 5 of 13 flavors tested showing overall adverse effects to cells in a dose-dependent manner."

The study used cultured human airway epithelial cells, which were then exposed to doses of the 13 e-cigarette liquid flavours for 30 minutes or 24 hours.

The 30 minute test showed that the flavours Hot Cinnamon Candies, Banana Pudding, and Menthol Tobacco created a significant calcium response and were toxic at higher doses.

During the 24 hour exposure test, the same three seemed to decrease cell proliferation and cell viability.

"The specific chemical components underlying the toxic effects of these e-cigarette flavors on cell viability, proliferation, and calcium signaling in airway epithelia are undergoing further study in our lab," said Ms. Rowell.

"Given the increasing popularity of flavored e-cigarettes, a better understanding of their ingredients, the potential health risks of these ingredients, and the causes of these risks is urgently needed," she added.

Join our commenting forum

Join thought-provoking conversations, follow other Independent readers and see their replies

Comments

Thank you for registering

Please refresh the page or navigate to another page on the site to be automatically logged inPlease refresh your browser to be logged in