How to make creamy garlic and tarragon mushrooms on sourdough toast
Move over beans on toast. Simple yet indulgent, these garlic mushrooms on lightly-griddled sourdough take it up a notch
Your support helps us to tell the story
From reproductive rights to climate change to Big Tech, The Independent is on the ground when the story is developing. Whether it's investigating the financials of Elon Musk's pro-Trump PAC or producing our latest documentary, 'The A Word', which shines a light on the American women fighting for reproductive rights, we know how important it is to parse out the facts from the messaging.
At such a critical moment in US history, we need reporters on the ground. Your donation allows us to keep sending journalists to speak to both sides of the story.
The Independent is trusted by Americans across the entire political spectrum. And unlike many other quality news outlets, we choose not to lock Americans out of our reporting and analysis with paywalls. We believe quality journalism should be available to everyone, paid for by those who can afford it.
Your support makes all the difference.Mushrooms on griddled sourdough
Prep: 5 minutes
Cook: 10 minutes
Serves 2
400g mushrooms (portobello, chestnut or mixture of wild), sliced
2 tbsp butter
2 tbsp olive oil
2 tbsp Very Lazy Chopped Garlic
3 tbsp mascarpone
2 tbsp chopped tarragon
2 slices sourdough (or other rustic bread) brushed with 3 tbsp olive oil
Heat the butter and oil in a large frying pan until hot.
Add the mushrooms and cook for 3 minutes, or until nearly cooked. Meanwhile, heat a griddle pan until almost smoking.
Griddle the bread for 1 minute on each side, or until well charred. Alternatively, toast under the grill.
Add the Very Lazy Chopped Garlic to the mushrooms and cook for a minute more.
Add the mascarpone and tarragon and stir well. Season with salt and pepper and serve on the griddled toast.
For more light recipes, visit the Very Lazy website
Join our commenting forum
Join thought-provoking conversations, follow other Independent readers and see their replies
Comments